Warm Quinoa Sweet Potato Kale Salad with Goji Berries

Warm Quinoa Sweet Potato Kale Salad with Goji Berries

Warm Quinoa Sweet Potato Kale Salad with Goji Berries


Serves 4

Details
  • Servings:   4
  • Calories:   459
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   25g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 cup Organic Ancient Harvest Royal Bolivian Quinoa (you can use any kind of Quinoa, this is the one I prefer)
  • 2 cups Water
  • 1 Tbs Coconut Oil
  • 1 large Sweet Potato peeled and diced into 1/2 inch size cubes
  • 1 tsp ground Nutmeg
  • 1 large Shallot finely chopped
  • 2 large handfuls of Baby Kale
  • 1/4 cup Goji Berries
  • 1/4 cup EVOO (extra virgin olive oil)
  • 1/4 cup Apple Cider Vinegar
  • 1/4 cup Honey
  • 1/4 tsp Sea Salt
  • 1/4 tsp Black Pepper
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