Curried Millet Stir Fry with Kohlrabi recipes
Ingredients
- 2 tablespoons sunflower oil (canola or vegetable oil works also)
- 1 tablespoon mild curry powder
- 3/4 cup diced yellow onions (about 1/2 medium onion)
- 3 garlic cloves, minced
- 2 bird's eye chiles*, sliced (optional)
- 1 1/4 teaspoons salt, plus more to taste
- 1 1/2 cups peeled and sliced kohlrabi (165g)
- 4 cups kohlrabi greens, roughly chopped
- 4 cups cooked millet (425g)
- 1 ounce fried tofu, cubed
Instructions
Curried Millet Stir Fry with Kohlrabi recipes serves 4 original recipe by healthynibblesandbits.com.
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