Ingredients
- 1 head cabbage (medium about 2 pounds)
- 4 teaspoons butter (or more if needed) or 4 teaspoons margarine, softened (or more if needed)
- 1 teaspoon salt
- 1⁄2 teaspoon garlic powder
- 1⁄4 teaspoon pepper
- 2 tablespoons parmesan cheese, grated
- 4 slices bacon
Personal Notes
Organization Tags
Comments