Ingredients
- 1 tablespoon butter
- 8 ounces medium shrimp, peeled, deveined and roughly chopped
- 4 cloves garlic, minced
- 1/4 cup white wine or heavy cream
- 1/2 teaspoon red pepper flakes, or more, to taste
- 2 tablespoons lemon juice
- salt and pepper, to taste.
- 8 ounces cream cheese, at room temperature
- 1/2 cup sour cream
- 2 tablespoons chopped parsley
- 1/2 cup shredded mozzarella cheese, divided
- 2 tablespoons grated Parmesan
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