Island Shrimp recipes
Ingredients
- 1/4 cup lime, plus extra lime wedges for serving
- 3/4 cup coconut milk
- 2 tablespoons olive oil
- 4 cloves garlic, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- about 16 medium shrimp, shelled and de-veined (and thawed if frozen)
- chopped cilantro
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