Ingredients
- 1 pound ground beef
- 3/4 cup onion
- 2 g arlic cloves, minced
- 3 tablespoons canola oil, divided
- 1 cup chopped fresh mushrooms
- 1 tablespoon tomato paste
- 1/2 cup beef broth
- 2 teaspoons prepared horseradish
- 1 teaspoon ground mustard
- 1-1/2 teaspoons salt, divided
- 1/4 teaspoon pepper
- 1/2 cup diced green pepper
- 1/2 cup diced sweet red pepper
- 8 medium potatoes, peeled and cubed
- 1/3 cup hot milk
- 1 cup (4 ounces) shredded cheddar cheese
- 2 egg whites
Personal Notes
Organization Tags
Comments