One Pot Keto Jambalaya with Cauliflower Rice
Ingredients
- 3 tablespoons ghee (clarified butter)
- 1 cup chopped green bell pepper
- 1 cup chopped celery
- 1 cup chopped onion
- 1 pound skinless, boneless chicken thighs, cut into 1-inch pieces
- 14 ounces andouille sausage, cut lengthwise and sliced crosswise into 1/4-inch slices
- 2 tablespoons Cajun seasoning
- 1 teaspoon hot sauce
- 1 (10 ounce) can diced tomatoes with green chiles (such as Rotel®), drained slightly
- 0.5 cup unsalted chicken stock
- 1 (16 ounce) package frozen riced cauliflower
- 1 pound frozen raw shrimp, peeled and deveined
- freshly ground black pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments