Sautéed Japanese Turnips

Sautéed Japanese Turnips

Sautéed Japanese Turnips


Serves 4

Details
  • Servings:   4
  • Calories:   97
  • Protein:   3g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 4 white Japanese turnips
  • 1/2 Cup fresh sage, chopped
  • Butter, to taste
  • Salt, to taste
  • Pepper, to taste
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