Hearty Corn and Pumpkin Soup

Hearty Corn and Pumpkin Soup

Hearty Corn and Pumpkin Soup


50 minutes

Details
  • Servings:   8
  • Calories:   373
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   16g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • south american
Ingredients
  • 1/3 cup olive oil
  • 2 leeks, white and light green parts only, thinly sliced
  • 2 carrots, peeled and diced
  • 9 cups chicken broth
  • 5 small red potatoes, diced
  • 1.5 teaspoons salt
  • 0.25 teaspoon ground cloves
  • ground black pepper to taste
  • 2 (16 ounce) cans pumpkin puree
  • 1 (16 ounce) package frozen whole-kernel corn
  • 0.5 cup whole milk
  • 1 tablespoon minced fresh parsley, or to taste
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