Raw Pad Thai
Ingredients
- 2 zucchini (ends trimmed)
- 2 carrots
- 1/2 head red cabbage, thinly sliced
- 1 red bell pepper, thinly sliced
- 1/2 cup bean sprouts
- 3/4 cup raw almond butter
- 2 oranges, juiced
- 2 tablespoons erythritol
- 1 tablespoon fresh ginger root, minced
- 3 tablespoon coconut aminos
- 1 tablespoon unpasteurized miso
- 1 clove garlic, minced
- 1/4 teaspoon cayenne pepper
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