Balsamic Eggplant Slow Roasted Tomato Goat Cheese Sandwich recipes

Balsamic Eggplant, Slow Roasted Tomato & Goat Cheese Sandwich recipes

Balsamic Eggplant, Slow Roasted Tomato & Goat Cheese Sandwich recipes

By portandfin.com
20 minutes

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Details
  • Servings:   2
  • Calories:   419
  • Protein:   17g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 small eggplant or 3 baby eggplants
  • ½ a batch slow roasted tomatoes (roughly 3 large tomatoes or 6 small)*
  • 2 Tbsp olive oil
  • 2 Tbsp balsamic vinegar
  • salt
  • pepper
  • 4 slices of hearty, seedy multi-grain bread
  • 75 g goat cheese
  • rocket leaves
Instructions

Balsamic Eggplant, Slow Roasted Tomato & Goat Cheese Sandwich recipes serves 2 original recipe by portandfin.com.

View original preparation instructions

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