Easy Vegetable Beef Soup

Easy Vegetable Beef Soup

Easy Vegetable Beef Soup


Serves 10

Details
  • Servings:   10
  • Calories:   268
  • Protein:   26g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 2 Tbsp coconut oil
  • 1 medium yellow onion chopped
  • 1 tsp salt
  • 3/4 tsp black pepper
  • 2 lbs beef stew meat tenderized or steak cut into chunks
  • 2 boxes beef broth or stock approx. 32 ounces each
  • 2 cans tomato juice approx. 5.5 ounces each
  • 2 cans diced tomatoes approx 14.5 ounces each
  • 2 large potatoes cut in bite sized pieces
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 4 c mixed vegetables I use frozen
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam