Caramelized Shallot and Cheddar Mashed Potatoes

Caramelized Shallot and Cheddar Mashed Potatoes

Caramelized Shallot and Cheddar Mashed Potatoes


Serves 10

Details
  • Servings:   10
  • Calories:   402
  • Protein:   12g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   20g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 5 pounds Yukon gold potatoes , peeled and quartered
  • 4 large shallots , peeled and cut into 1/8-inch slices (about 2 cups)
  • 8 tablespoons unsalted butter, divided (1 stick)
  • 1 cup half and half , warmed
  • 2 cups shredded white cheddar cheese
  • kosher salt and freshly-ground black pepper
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