Raw Kale Salad with Warm Bacon Vinaigrette recipes

Raw Kale Salad with Warm Bacon Vinaigrette recipes

Raw Kale Salad with Warm Bacon Vinaigrette recipes

By justataste.com
20 minutes

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Details
  • Servings:   5
  • Calories:   269
  • Protein:   12g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 2 lbs kale, washed and thoroughly dried
  • 1/3 cup toasted nuts (such as walnuts, pecans or pepitas)
  • 6 slices bacon
  • 2 Tablespoons minced shallots
  • 1/2 cup apple cider vinegar
  • 2 teaspoons packed light brown sugar
  • 1 teaspoon Dijon mustard
Instructions

Raw Kale Salad with Warm Bacon Vinaigrette recipes serves 5 original recipe by justataste.com.

View original preparation instructions

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