Pumpkin Spice Waffles Vegan Gluten Free recipes

Pumpkin Spice Waffles (Vegan, Gluten-Free) recipes

Pumpkin Spice Waffles (Vegan, Gluten-Free) recipes

By carissashaw.com
30 minutes

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Details
  • Servings:   4
  • Calories:   435
  • Protein:   10g
  •  
  • Fiber:   12g
  • Sugar:   4g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 1 cup rice flour
  • 1 1/2 cups all-purpose gluten-free flour
  • 1/8 cup flax seeds
  • 2 tablespoons cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon kosher or sea salt
  • 8 ounces pumpkin puree (canned or fresh)
  • 1 cup almond milk
  • 2 tablespoons olive oil or coconut oil, plus extra for greasing
Instructions

Pumpkin Spice Waffles (Vegan, Gluten-Free) recipes serves 4 original recipe by carissashaw.com.

View original preparation instructions

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