Crispy Fried Tofu

Crispy Fried Tofu

Crispy Fried Tofu

By Martha Stewart
25 minutes

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Details
  • Servings:   24
  • Calories:   64
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
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Ingredients
  • 1 package (14 ounces) extra-firm tofu, drained
  • ⅓ cup cornstarch
  • ¼ cup safflower oil
  • Coarse salt
  • ⅓ cup mayonnaise
  • 1 tablespoon Sriracha
  • Chopped scallion greens and lime wedges, for serving
Instructions

Crispy Fried Tofu serves 24 original recipe by Martha Stewart.

View original preparation instructions

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