Healthy Mac and Cheese Recipe

Healthy Mac and Cheese Recipe

Healthy Mac and Cheese Recipe


Serves 10

Details
  • Servings:   10
  • Calories:   269
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 2 cup whole wheat macaroni, uncooked
  • * 2 cup broccoli
  • for the roasted vegetable puree
  • * 2 cup roughly chopped carrot
  • * 1 head of cauliflower
  • * 1 red bell pepper
  • * 1 tsp sea salt
  • * 1/2 cup water
  • for the cheese sauce:
  • * 3 tbsp butter
  • * 1 onion
  • * 2 tsp minced garlic
  • * 11/2 tbsp flour
  • * 1 cup almond milk
  • * 1 cup cheddar cheese, cubed (generous)
  • * 1 tbsp worcestershire sauce
  • * 1 tsp mustard powder
  • * 1 tsp thyme
  • * 1 tsp sea salt
  • * 1/2 tsp black pepper
  • topping:
  • * 1 cup shredded cheddar cheese
  • * 1/2 cup panko crumb
  • * red pepper flake (optional)
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