Vegetable Cashew Saute

Vegetable Cashew Saute

Vegetable Cashew Saute


45 minutes

Details
  • Servings:   8
  • Calories:   449
  • Protein:   15g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (16 ounce) package whole wheat rotini pasta
  • 2 tablespoons dark sesame oil
  • 0.25 cup soy sauce
  • 0.25 cup balsamic vinegar
  • 2 tablespoons white sugar
  • 0.25 cup dark sesame oil
  • 3 cups chopped broccoli
  • 1 cup chopped carrots
  • 1 cup chopped red bell pepper
  • 2 cups chopped fresh shiitake mushrooms
  • 1 cup shelled edamame (green soybeans)
  • 0.75 cup chopped unsalted cashew nuts
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