The Martha Stewart Omelet recipes

The Martha Stewart Omelet recipes

The Martha Stewart Omelet recipes


40 minutes

Details
  • Servings:   2
  • Calories:   137
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • american
Ingredients
  • 4 egg whites, room temperature
  • ¼ cup water
  • ½ teaspoon cream of tartar OR lemon juice
  • 4 egg yolks, room temperature
  • ¼ teaspoon salt
  • 1 teaspoon butter OR vegetable oil
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