Sweet Corn And Potato Chowder With Artichoke Hearts recipes

Sweet Corn And Potato Chowder With Artichoke Hearts recipes

Sweet Corn And Potato Chowder With Artichoke Hearts recipes


3 hours

Details
  • Servings:   12
  • Calories:   464
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   14g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   30g
  •  
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • 6 large ears fresh corn
  • 1/3 cup milk
  • 3 tablespoons white sugar
  • 6 slices bacon
  • 1 tablespoon bacon drippings
  • 2 tablespoons olive oil
  • 1 large onion
  • 3 cloves garlic
  • 1 tablespoon packed chopped fresh thyme
  • 1 can (14 ounce size) artichoke hearts
  • 1 cup chopped roasted red peppers
  • 2 large russet potatoes
  • 6 cups chicken stock
  • 2 cups heavy cream
  • 4 tablespoons butter
  • 4 tablespoons flour
  • 1 tablespoon kosher salt
  • 2 teaspoons kosher salt
  • 3/4 teaspoon freshly ground black pepper
  • 1 tablespoon chopped fresh cilantro
  • chives
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