Ingredients
- 2 large onions, diced
- 3 carrots, sliced
- 7 potatoes, cubed
- 1 pound salmon, cut into chunks
- 1 pound cod, cut into chunks
- 1 pound scallops
- 1 pound shrimp, peeled and deveined
- 6 ounces cooked lobster meat, shredded
- 1 (6 ounce) can crabmeat, drained and flaked
- 2 (6.5 ounce) cans chopped clams, drained
- 4.25 cups heavy whipping cream
- 2 cups half-and-half
- 1.5 cups butter, cut into chunks
- salt and ground black pepper to taste
Personal Notes
Organization Tags
Comments