Lemon Curd Roll

Lemon Curd Roll

Lemon Curd Roll

By Honest Cooking
50 minutes

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Details
  • Servings:   6
  • Calories:   728
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   66g
  • Carb Total:   70g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   46g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 4 large eggs
  • 125g caster sugar
  • 2 unwaxed lemons zested and juiced
  • 100g ground almonds
  • 6 tablespoons of lemon curd
  • 200ml double cream whipped and well chilled.
  • 125g butter
  • 225g sugar
  • 3 unwaxed lemons, grated and zested.
  • 3 large eggs
Instructions

Lemon Curd Roll serves 6 original recipe by Honest Cooking.

View original preparation instructions

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