Ingredients
- 1 tablespoon vegetable oil
- 2⁄3 cup onion, chopped
- 2 garlic cloves, minced
- 3⁄4 teaspoon cumin
- 2 teaspoons chili powder
- 1⁄4 teaspoon oregano
- 30 ounces black beans (2 cans)
- 1 dash black pepper
- 14 ounces chicken broth
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