Easy Italian Sausage Soup
Ingredients
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 2 Tablespoon garlic finely chopped
- 1 carrot, peeled & chopped
- 1 lb Johnsonville Mild Italian Sausage
- 1 tablespoon Italian seasoning
- 1 -2 teaspoon red pepper flakes, to taste
- 2 15-ounce cans petite diced tomatoes
- 3 - 4 cups chicken stock (or vegetable stock)
- 1 can cannellini beans
- 1 cup Barilla Mini Penne pasta (or other small pasta)
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