BBQ Carnitas Tacos from White Duck Taco Shop recipes
Ingredients
- ½ cup mayonnaise
- ¾ tsp. dried oregano
- ¾ tsp. garlic powder
- ¾ tsp. onion powder
- ¾ tsp. black pepper
- ¼ cup white vinegar
- ¼ cup sugar
- ¼ tsp. salt
- 16 oz. bag coleslaw cabbage mix
- 32 oz. (2 cans) baked beans
- 3 strips bacon, chopped
- 2 tsp. dark molasses
- 1 ½ tsp. cumin
- 2 lbs. pulled pork
- 1 Tb. oil
- 1 ½ tsp. cinnamon
- 1 ½ tsp. chili powder
- 1 bottle bbq sauce
- 32 corn tortillas
Instructions
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