Raspberry Ice Cream

Raspberry Ice Cream

Raspberry Ice Cream

By Bon Appetit
Serves 10

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Details
  • Servings:   10
  • Calories:   228
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   19g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 18 ounces fresh raspberries (about 4 cups)
  • ¾ cup sugar, divided
  • 4 large egg yolks
  • Pinch of kosher salt
  • 1½ cups heavy cream, divided
  • 2 teaspoons fresh lemon juice
Instructions

Raspberry Ice Cream serves 10 original recipe by Bon Appetit.

View original preparation instructions

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