Hand made mayo: clean green and cream

Hand-made mayo: clean, green, and cream

Hand-made mayo: clean, green, and cream


Serves 6

Details
  • Servings:   6
  • Calories:   368
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 egg yolk, room temperature
  • 1/2 teaspoon water, room temperature, more to thin if needed later
  • 1 pinch kosher or pink himalayan salt, to taste
  • 1/4 teaspoon fresh milled pepper, pink or white recommended
  • 1 cup excellent quality olive oil, preferably with a peppery finish
  • 1/2 teaspoon dry mustard seeds, ground, optional
  • 2 tablespoons or more of fresh chopped or processed green herbs, like dill or cilantro, optionally blanched
  • 1 tablespoon dried green herbs, like dill, to taste
  • or 1 tablespoons or pickled greens (sorrel) or 1 tsp. capers
  • 2 teaspoons Akvavit or cognac, optional
  • 1/4 teaspoon ground caraway, optional
  • 1/2 cup sour cream, creme fraiche, ricotta, or fage
  • other optional ingredients like garlic and shallots
  • Splash lemon or lime juice, optional
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