Roots and Grits

Roots and Grits

Roots and Grits


Serves 6

Details
  • Servings:   6
  • Calories:   181
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • * 1 parsnip, peeled and diagnally sliced
  • * 3 purple carrot, peeled and diagonally sliced
  • * 1 small yam, peeled and diagonally sliced
  • * 2 tsp oil
  • * 1/2 tsp kosher salt
  • * 1/4 tsp black pepper
  • grit:
  • * 4 cup water
  • * 3/4 tsp salt
  • * 1 1/3 cup bob's red mill corn grit (polenta)
  • * 4 tbsp earth balance
  • * 4 tbsp vegan parmesan cheese
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library