Fresh Tuna Salad
Ingredients
- 3 tablespoons lime juice
- 1 cup sunflower sprouts or other sprouts
- 1 cup fresh pineapple chunks
- 1 red bell pepper, cored, seeded and chopped
- 1 avocado, peeled, pitted and chopped
- 1/3 cup thinly sliced red onion
- 2 fresh or frozen and thawed yellowfin tuna steaks (3/4 pound total), cut into chunks
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