Eggs Benedict

Eggs Benedict

Eggs Benedict

By Good Housekeeping
45 minutes

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Details
  • Servings:   4
  • Calories:   443
  • Protein:   27g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
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Ingredients
  • 1 lemon
  • 2 tbsp. butter or margarine
  • 2 tbsp. all-purpose flour
  • 1 c. milk
  • salt and pepper
  • 4 oz. ham
  • 1 tbsp. distilled white vinegar
  • 8 large eggs
  • 4 English muffins
  • 9 oz. baby spinach
Instructions

Eggs Benedict serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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