Crumble with picked blackberries

Crumble with picked blackberries

Crumble with picked blackberries

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   730
  • Protein:   11g
  •  
  • Fiber:   16g
  • Sugar:   46g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   45g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 200 grams blackberries
  • 2 tablespoons vanilla sugar
  • 3 tablespoons oatmeal
  • 1 handful peeled and roasted hazelnuts
  • 2 tablespoons flour
  • 30 grams soft butter
  • 1 tablespoon cane sugar
  • 1 pinch salt
Instructions

Crumble with picked blackberries serves 1 original recipe by Food52.

View original preparation instructions

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