Butterscotch Pecan Ice Cream
Ingredients
- 5 tbsp butter, salted or unsalted
- 3/4 cup packed dark brown sugar
- 1/2 tsp coarse salt
- 2 cup heavy cream
- 3/4 cup whole milk
- 6 large egg yolks
- 1/2 tsp vanilla extract
- 1 tbsp Scotch Whisky
- 1 1/2 cup pecans halves
- 1 1/2 tbsp butter
- 1/4 tsp coarse salt
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