Gluten Free Strawberry Jelly Roll Cake Share Our Strength Contribution recipes

Gluten Free Strawberry Jelly Roll Cake - Share Our Strength Contribution recipes

Gluten Free Strawberry Jelly Roll Cake - Share Our Strength Contribution recipes

By Tartelette
50 minutes

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Details
  • Servings:   7
  • Calories:   294
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   27g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 4 large eggs, separated
  • 1/2 cup (100gr) sugar
  • 1/3 cup + 1 tablespoon (65gr) rice flour
  • 1/3 cup + 1 tablespoon (65gr) millet flour
  • 1/2 teaspoon xanthan gum
  • 1 teaspoon baking powder
  • pinch of salt
  • softened butter
  • 1/2 cup to 1 cup strawberry jam
  • powdered sugar
Instructions

Gluten Free Strawberry Jelly Roll Cake - Share Our Strength Contribution recipes serves 7 original recipe by Tartelette.

View original preparation instructions

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