Spring Pea Deviled Eggs

Spring Pea Deviled Eggs

Spring Pea Deviled Eggs

By Food Network
55 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   24
  • Calories:   60
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
Comments
Ingredients
  • 12 large eggs
  • 1 cup plus 2 tablespoons frozen peas
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons sour cream
  • 1 teaspoon chopped fresh mint, plus 24 small pretty leaves, for garnish
  • Grated zest of 1 1/2 lemons
  • Kosher salt
Instructions

Spring Pea Deviled Eggs serves 24 original recipe by Food Network.

View original preparation instructions

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