Red potatoes with horseradish crème fraîche

Red potatoes with horseradish & crème fraîche

Red potatoes with horseradish & crème fraîche

By BBC Good Food
Serves 8

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Details
  • Servings:   12
  • Calories:   208
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • 1.8kg baby red or new potato
  • 4 tbsp white wine vinegar
  • bunch spring onions thinly sliced
  • 5 tbsp creamed horseradish
  • 500g crème fraîche
  • zest 1 lemon
  • bunch chives chopped
Instructions

Red potatoes with horseradish & crème fraîche serves 12 original recipe by BBC Good Food.

View original preparation instructions

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