Roast new potatoes radishes

Roast new potatoes & radishes

Roast new potatoes & radishes


Serves 6

Details
  • Servings:   6
  • Calories:   226
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 600g new potatoes halved, larger ones quartered
  • 500g radishes halved, larger ones quartered
  • 4 tbsp olive oil
  • 2 tsp black mustard seeds
  • 1 tsp chilli flakes plus extra to serve (optional)
  • 30g pumpkin seeds
  • 150g Greek yogurt
  • 2 spring onions thinly sliced (green parts and all)
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