Ingredients
- 2 pounds ground beef
- 1 tablespoon olive oil
- 2 onions, chopped
- 4 jalapeno peppers, chopped
- 2 habanero peppers, chopped (optional)
- 1 bell pepper, chopped
- 4 garlic cloves, chopped
- 8 tablespoons taco seasonings
- 2 28-ounce cans whole tomatoes
- 16 ounces tomato sauce
- 2 12-ounce can red beans
- 2 cups chicken stock
- Salt and pepper to taste
- Lime wedges for serving + other fixins
Personal Notes
Organization Tags
Comments