Noodles For Sunday Brunch

Noodles For Sunday Brunch

Noodles For Sunday Brunch


Serves 2

Details
  • Servings:   2
  • Calories:   183
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1 x leek, trimmed, cleaned and cut into fine ribbons
  • 1 x spring garlic, cleaned, trimmed and cut into fine ribbons
  • 1 x fresh, happy egg
  • half a rasher of bacon with most of the fat removed
  • half an oz of blue cheese
  • 1 handful fresh breadcrumbs
  • 1 tsp Almond Meal
  • 1 tsp Olive Oil
  • dash of Vinegar
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