Asparagus with Creamy Tarragon Vinaigrette

Asparagus with Creamy Tarragon Vinaigrette

Asparagus with Creamy Tarragon Vinaigrette

By Food Network
20 minutes

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Details
  • Servings:   10
  • Calories:   60
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 1 bunch asparagus, ends trimmed (about 1 pound 4 ounces)
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground black pepper
  • Kosher salt and freshly ground black pepper
  • Spring mix lettuce, for serving
  • Creamy Herb Vinaigrette, recipe follows
  • 2 tablespoons mayonnaise
  • 2 tablespoons white wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon chopped fresh tarragon
  • 1/2 small shallot, minced
Instructions

Asparagus with Creamy Tarragon Vinaigrette serves 10 original recipe by Food Network.

View original preparation instructions

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