Savory Lavender Aioli
Ingredients
- 1 egg, plus one egg yolk
- 1/2 cup light olive oil
- 1/2 cup canola oil
- 5 cloves garlic, peeled and crushed
- 4 tablespoons fresh lavender buds
- pinch fresh rosemary
- 1 teaspoon lemon juice
- 2 1/2 teaspoons honey
- salt and pepper to taste
- lavender extract (optional)
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