Salsa Fresca recipes

Salsa Fresca recipes

Salsa Fresca recipes


55 minutes

Details
  • Servings:   2
  • Calories:   127
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 3 medium vine-ripened tomatoes, finely chopped
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 2 to 3 fresh jalapeño peppers, seeded (ribs removed too) and finely chopped
  • 1 Tablespoon olive oil
  • 1 Tablespoon freshly squeezed lime juice
  • 2 Tablespoons chopped fresh cilantro
  • sea salt
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