Cuban Grilled Chicken With Salsa Fresca

Name: Cuban Grilled Chicken With Salsa Fresca
Ingredients: 3/4 cup grapefruit juice; 2 tablespoons olive oil; 2 teaspoons McCormick® Garlic Powder; 2 teaspoons McCormick® Cumin, Ground; 1 teaspoon McCormick® Paprika, Smoked; 1 teaspoon McCormick® Red Pepper, Crushed; 1 1/4 pounds boneless skinless chicken breast halves; 1 cup grapefruit segments; 1/2 cup cubed jicama (1/4-inch); 3 tablespoons chopped red onion; 2 tablespoons grapefruit juice; 1 tablespoon chopped fresh cilantro; 1 tablespoon chopped fresh jalapeño pepper