Esquites Mexican Corn

Esquites (Mexican Corn)

Esquites (Mexican Corn)


20 minutes

Details
  • Servings:   6
  • Calories:   194
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 tablespoons Butter, with salt
  • 6 ears Corn, sweet, yellow, raw
  • 1 teaspoon epazote, dried
  • 4 tablespoons Mexican crema, crema fresca
  • 1 tablespoon Lemon juice, raw
  • 1 pinch Salt, table
  • ¼ cup cotija cheese
  • 1 pinch chipotle chile pepper, ground
  • 1 Limes, raw
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