Spinach and Artichoke Grilled Cheese Sandwich recipes

Spinach and Artichoke Grilled Cheese Sandwich recipes

Spinach and Artichoke Grilled Cheese Sandwich recipes


25 minutes

Details
  • Servings:   4
  • Calories:   862
  • Protein:   37g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   45g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons olive oil, divided
  • 2 cloves garlic, sliced thinly
  • 1 cup fresh spinach, chopped roughly
  • 4-6 canned artichoke hearts in water, drained and sliced
  • ½ cup sun dried tomatoes, chopped
  • ⅓ cup ricotta cheese
  • ⅓ cup grated parmesan cheese
  • 8 ounces mozzarella fresca (fresh mozzarella), grated
  • 4 slices sourdough bread
  • 4 tablespoons butter
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