Potato Salad with Avocado Dressing

Potato Salad with Avocado Dressing

Potato Salad with Avocado Dressing


Serves 6

Details
  • Servings:   6
  • Calories:   272
  • Protein:   7g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 1/2 cup creme fraiche or crema fresca
  • 1 ripe avocado, peeled and diced
  • 4 tablespoons fresh lime juice
  • 1 tablesppon white vinegar
  • Pinch of chili powder
  • 1/2 teaspoon ground cumin
  • 2 garlic cloves, finely chopped
  • 1 scallion, chopped
  • 1/2 cup chopped cilantro leaves, plus more for garnish Salad
  • 1 pint of grape tomatoes, cut in half
  • 1 small red onion, thinly sliced
  • Salt and ground black pepper
  • About 3 pounds of cooked red potatoes, skin on and sliced about1/2-inch thick.
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