Ingredients
- 3/4 cup flour
- 3/4 cup rolled oats
- 1/2 cup thinly sliced almonds
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter (1 stick), room temperature
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1 egg
- 1 tablespoon fresh lemon juice
- 1 teaspoon fresh lemon zest
- 1/2 teaspoon vanilla
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