Chard feta sesame pie with olive oil pastry

Chard, feta & sesame pie with olive oil pastry

Chard, feta & sesame pie with olive oil pastry


Serves 12

Details
  • Servings:   12
  • Calories:   293
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 tbsp olive oil
  • 2 leeks or onions, halved lengthways and sliced
  • 300g swiss or rainbow chard
  • 4 garlic cloves, crushed
  • 15g dill, finely chopped
  • 15g parsley, finely chopped
  • 15g mint, finely chopped
  • 1 lemon, zested and juiced
  • 1 tbsp tahini
  • 1 tsp sumac
  • ½ tsp chilli flakes
  • 200g feta, crumbled
  • 400g plain flour
  • 100ml olive oil
  • 1 egg, beaten
  • 2 tbsp sesame seeds
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