Black Bean Soup

Ingredients

• 1 teaspoon light olive oil
• 1 15-ounce container fresh salsa
• 1 teaspoon cumin
• 2 15-ounce cans black beans rinsed and drained
• 1 16-ounce can lowfat refried black beans
• 2 cups chicken or vegetable broth
• 1 tablespoon fresh lime juice
• 1 small avocado peeled and cubed
• 1/4 cup shredded cheddar (optional)
• 1/2 cup sour cream (optional)
• 1/4 cup fresh cilantro (optional)

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