Roman Fried Artichokes

Roman Fried Artichokes

Roman Fried Artichokes

By Food Network
40 minutes

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Details
  • Servings:   4
  • Calories:   266
  • Protein:   5g
  •  
  • Fiber:   8g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • Blended cooking oil (a blend of canola oil and olive oil), for deep-frying
  • 1 lemon, halved, plus wedges for serving
  • 4 medium artichokes with stems
  • Kosher salt
Instructions

Roman Fried Artichokes serves 4 original recipe by Food Network.

View original preparation instructions

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