Creamed Onion Gratin

Creamed Onion Gratin

Creamed Onion Gratin

By Food Network
1 hour 30 minutes

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Details
  • Servings:   8
  • Calories:   261
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 3 pounds sweet onions (such as Vidalia, Walla Walla, or Maui onions)
  • 3 tablespoons cream sherry
  • 6 tablespoons unsalted butter, divided
  • 1/4 cup all-purpose flour
  • 1 cup whole milk, scalded
  • 1 cup freshly grated Parmesan cheese
  • Kosher salt and pepper
  • 1/2 cup panko crumbs
Instructions

Creamed Onion Gratin serves 8 original recipe by Food Network.

View original preparation instructions

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